LOMP: 2/27 – 3/3

I’ve been cooking,but haven’t been keeping up with actually jotting them down.

Sunday 2/27
Beef & Vegetable Soup
Rice or Bread/Butter

Monday 2/28
String beans & chicken stirfry
Rice

Tuesday 3/1
Japanese ramen
with oden, egg & tomato

Wednesday 3/2
Thursday 3/3
Japanese Curry
Rice

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